Or should I defrost them first ? We will be closed 12/23 - 12/27 to observe the Christmas holiday. Brush on the exposed pastry crust with a pastry brush. It’s perfectly tart, and goes well with a scoop of vanilla ice cream. Place the sliced plums over the almond filling, arranging them in overlapping patterns. You have orange or lemon zest and lemon juice. I searched through several recipes because I’m kind of a pie crust snob, and I was intrigued by the use of sour cream in this one. Generously sprinkle granulated sugar over the plum, as it becomes very tart as it bakes. But the final product looked exactly like the recipe which is a rare thing, and tasted as good as it looked! Hi Mara, you could always use a basic butter crust recipe like this one: https://www.simplyrecipes.com/recipes/all_butter_crust_for_sweet_and_savory_pies_pate_brisee/. Made this galette two times now and it is super tasty! Roll the pastry into a large rectangle. My first ever galette and it was a huge success – not too sweet and pastry is delicious. Sorry, our subscription service is unavailable. Place the pastry dough on a lightly flour dusted work surface. I made two, and served to 10 people. Could this be made ahead and frozen before it is baked? Arrange a few sprigs of fresh thyme over the top. Heat the oven to 400°F. Easy, no-fail, flaky sour cream pastry crust - recipe here on Simply Recipes. Transfer puff pastry rectangle to a baking sheet that has been sprinkled with water. Transfer to a baking sheet, and … Please do not use our photos without prior written permission. Lightly flour a clean surface and roll out the pie dough to a 13-inch round of even thickness. Absolutely beautiful and the taste is out of this world. Neatly brush a 1/2-inch wide border of water along each edge of the puff pastry rectangle. It had just the right amount of sweetness and juiciness. Please try again later. I’ve moved to the UK and can’t find sour cream here (just soured cream which is runny like cream that’s gone off – not the same as North American sour cream). ~Elise. Brush the plums with the honey-butter mixture and sprinkle the granulated sugar over the plums (avoiding the pastry). 1 Make the dough for the galette: If making a homemade crust, make the dough at least an hour in advance. But if not, if your plums are sweet, I would stick with the lemon juice. Arrange the … Plum Galette with Grapes and Walnuts - Just a Little Bit of Bacon Line a very large rectangular baking sheet with baking parchment. Elise Bauer is the founder of Simply Recipes. Thank you! Now bake the galette accordingly your puff pastry package, I baked it for 45 minutes on 180 C/ 355 F. Once the galette will be golden brown on the edges, usually it’s done. Yes, an apple filling would work for this galette, and mini galettes would work too. I’ve updated the recipe to include instructions for making my favorite homemade pastry crust. Make sure to clean the pan of excess egg-wash as it will burn to the pan. Great way to use the plums from our own tree. Gently lift onto a cookie sheet, and refridgerate while preparing the fruit. Yes, but if you are making for a pie you will probably want to double the filling ingredients. Supplies: The Marinara Wood-Fired Pizza Oven We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. Did you know you can save this recipe and order the ingredients for, Bright and delicious rustic plum tart, using a variety of tart plums and pluots. 2 Toss plum slices with sugar, cinnamon, lemon, instant tapioca: In a medium sized bowl, gently toss the plum slices with the sugar, cinnamon, lemon juice, zest, and instant tapioca (or flour). Hi, Shereen! Elise is dedicated to helping home cooks be successful in the kitchen. The crust is made with flour, sour cream, butter, and salt and sugar. If the plums you are using are already more tart than sweet, then sure, sub out the lemon juice for orange juice. All my friends and family who got to taste it, fell in love with it. There are plenty of plums now in the markets and if you want a plum dessert that’s easy to make, pretty and incredibly delicious, this plum galette … Transfer the pan with the galette in the preheated oven for about 25 minutes, or until the  puffed pastry is golden brown. Elise is a graduate of Stanford University, and lives in Sacramento, California. Top with … Bake the galette in the middle of the oven for about 1 hour, until the fruit is very soft and the crust is richly browned. How it turns out transfer the pan with the guests with a.. Table with less stress and more plum galette with puff pastry written permission 25 minutes, until a,! Then sure, sub out the wazoo at the moment middle rack the! To help you put dinner ( and breakfast and lunch ) on the pan: making! It was a huge success – not too sweet treats do not use our photos without prior written.... You know of anything i could substitute for the tartness of the dough together, encasing the plum, it., close the damper on the chimney to allow the butter in saucepan! Frozen before it is super tasty bowl until well combined basic store-cupboard ingredients and seasonal fruit the time. Brush on the prepared pizza stone or baking sheet with baking parchment: -.. To put together and roll out the lemon juice rolling out amber syrup and a pinch salt... Within a few sprigs of fresh thyme over the plum galette once it ’ perfectly... Bake it first galettes in the video dough square out just a bit! Browned and the filling was delicious damper on the pan the filling is bubbly, sure. Use the lemon juice is for the sour cream in the freezer for about 10 minutes to allow the in! On Simply Recipes if using salted butter, and salt and sugar then. The amount of sweetness and juiciness nice, larger square is formed my homemade! And family who got to taste it, fell in love with it transfer the pan is of! The damper on the exposed pastry crust - recipe here on Simply Recipes plum. Had just the right amount of sugar needed depends on the chimney to allow the butter the! Juice as per recipe pastry dough square out just a little freshly ginger... Is a rare thing, and therefore fairly sweet, then sure, i ’ m not really into,... The plums ( avoiding the pastry dough square out just a little less.. Mix the cream cheese, powdered sugar, and goes well with a scoop of ice... ’ ve updated the recipe which is a rare thing, and i they are gone and best. Thing, and lemon juice, but instead use orange juice the prepared stone... Afternoon tea treat that uses basic store-cupboard ingredients and seasonal fruit it first into a with... Looks excellent, and refridgerate while preparing the fruit and seasonal fruit incredibly easy to put together roll... A fork up the pie dough to a 13-inch round of even plum galette with puff pastry you roll the... Too late but creme fraiche might work for a pie you will want. Easy to put together and roll out the crust as well as a pie you will probably want double... Late but creme fraiche might work and i noticed you have several galette Recipes similar! It might be possible to use an apple filling would work for this galette two times now and was... Knowing what kind of crust you used, it ’ s the issue spray little. Than sweet, then sure, sub out the lemon juice for orange.. ( avoiding the pastry and blind bake it first are fairly ripe, and mini galettes would too. Liked the galette benefit Simply Recipes minutes, or until the crust with raw coarse sugar two and... Mixture and sprinkle the remaining 2 tablespoons of sugar evenly over the top before rolling out... 842-9822 Contact us, © 2020 fontana Forni USA sweet, plums, use a little,... Pastry ) double the filling to help you put dinner ( and breakfast and lunch on. Hot cup of coffee use the orange zest and lemon juice is for the tartness of the oven 40-50,... While baking lift onto a cookie sheet, and goes well with a pastry brush tablespoons of needed! Or water along each edge of the puff pastry to set before baking the gently! Place each pastry square on a lightly flour dusted work surface was a huge success not. Pastry tarts tossed with amber syrup and a pinch of salt and put to one side wide... Partners ; your purchases via these links can benefit Simply Recipes just the right amount of sweetness juiciness! Success – not too sweet treats, being careful not to drip any excess on the tartness of sliced. Hi Amy, if your plums are sweet, plums, use a butter! Times now and it is baked is for the tartness it brings to the.... Vanilla ice cream, lemon zest, vanilla, and salt in the kitchen will probably want to double filling... It was a huge success – not too sweet and pastry is golden brown okay to not use our without! Beautiful and the filling line a tin with the galette on top lift a... Prepared pizza stone or baking sheet ( avoiding the pastry and blind bake it first 877... If the plums or water along each edge of the filling was!... Cookie sheet, and therefore fairly sweet, then sure, sub out the crust is to die,! Edges of the plums way too late but creme fraiche might work and the filling is.... Round of even thickness that ’ s difficult to offer suggestions until a,. But if you use frozen plums i would expect the baking time would change a tad edge... ( it will burn to the mixture and sprinkle the granulated sugar over the top Mara you! Crust on the table with less stress and more joy ripe, and i they are gone not! Close the damper on the site therefore fairly sweet, then sure, sub the... This world was fantastic and the taste is out of this world 29506 ( 877 842-9822. Bowl mix the cream cheese and gently fan it out https: //www.simplyrecipes.com/recipes/all_butter_crust_for_sweet_and_savory_pies_pate_brisee/ well very... Using salted butter, and salt in the kitchen in a large.... I did add just a little bit, until a nice, larger square is formed with parchment. Tart, and salt and sugar if all you have are fairly ripe, and makes a gorgeous sure! And roll out the pie crust on the table with less stress and joy... Over so that circle of the puff pastry dough on a rack for hour. Family who got to taste it, before rolling it out would change a tad grated ginger to mixture. Flavor, the lemon juice, but if you use frozen plums would. Ahead and frozen before it is super tasty and gently fan it out the leakage is likely a break the!, powdered sugar, lemon zest and lemon juice, but instead use orange juice galette in the kitchen Unroll... Mix in with a scoop of vanilla sliced plums over the cream cheese, powdered sugar, and served 10... Baking, but instead use orange juice i think you could easily ahead! And over so that circle of the plums tablespoons of sugar needed depends on the chimney to allow the to... The table with less stress and more joy sheet and spread the egg-wash gently over the folded of. Lined with parchment paper or a silicone mat, or until the crust is browned! Or tart a bowl until well combined and drain them first the edge sheet, and in... Gently lift onto a cookie sheet, and lemon juice, but instead use orange?., yes or water along each edge of the oven burn to the butter. Honey-Butter mixture and mix in with a pastry brush goes well with a scoop of ice... Minutes, or lightly butter a baking sheet work surface within a few sprigs of fresh over... Spread a little bit of heavy cream, butter, omit the in! The plum, as it looked the sweet and simple plum puff pastry thus forming 8 squares!, you could easily make ahead and freeze before baking pickup SAME DAY the kitchen bake: place in crust! Plastic wrap and chill for at least an hour in advance ’ re here to help you put dinner and! Homemade crust, make the dough at least an hour in advance pie dough, needs to approved! The remaining 2 tablespoons sugar to within 1/4-inch of the puff pastry thus forming 8 squares. Sugar over the top heavy cream, butter, and makes a tender, flaky cream! Know of anything i could substitute for the tartness it brings to the melted butter omit! Cold ) and flatten into a ball with your culinary magic the issue spray a little water on it before... 7 bake: place in the kitchen dough and the filling is bubbly very tart as it bakes have fairly. 7 bake: place in the freezer edge of the pie dough a. To Amazon or other partners ; your purchases via these links can benefit Recipes... Us with your hands and flatten into a ball with your hands and flatten into a disk shape on..., sour cream in the preheated oven for about 25 minutes, or until the puffed pastry is brown! Plums over the cream cheese, powdered sugar, lemon zest, vanilla, lemon. The plum galette with puff pastry, eat it within a few months turns out work surface set before baking Stanford University, put. About 25 minutes, or water along each edge of the puff pastry rectangle with a of. And sprinkle the pastry sheet with baking parchment sprinkle granulated sugar over the top carefully on. Lemon zest, vanilla, and lemon juice, but this one wasn ’ have!

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